The historic Hôtel Hermitage Monte-Carlo is dedicated to the preservation of Monegasque culture. The hotel has a specific appellation called l’Hôtel des connaisseurs (the hotel for connoisseurs), whose aim is to promote its exceptional architectural heritage and history, and to share the value and the spirit of the hotel with its valued clients.

To encourage diversity among staff members, PaderHalle has partnered with a local, inclusive laundry service that employs individuals with disabilities. The initiative fosters a sense of respect for others within the workplace and provides a livelihood for disabled people within the community.

Schützenhof has implemented the ReFood program, a food waste management system that ensures all food waste collected is processed into renewable energy. This initiative significantly reduces the venue’s carbon footprint by diverting food waste from landfills, where it would produce harmful methane emissions. Instead, the waste is converted into biogas, a clean and renewable energy source.

Green Globe recently awarded Mövenpick Resort Phan Thiet in Thailand its inaugural certification. The resort’s core values and mission is embodied in its unwavering commitment to environmental responsibility. Various sustainable practices are in place with a focus on energy and water efficiency, waste reduction, CSR activities and raising awareness among both internal and external stakeholders.

Mövenpick Hotel Amman actively participates in local community initiatives focused on environmental protection and supporting sustainable development in the region. Social programs carried out year round include tree planting initiatives, community welfare collaborations and local clean-up campaigns.

The spectacular beachfront property adheres to a comprehensive sustainability management plan that focuses on reducing environmental impacts and also incorporates the support of animal welfare. Started in November 2023, the Food Donation Program is dedicated to the welfare of approximately 200 stray dogs under the care of the Ministry of Municipalities Affairs and Agriculture.

V Villas Hua Hin - MGallery Collection offers its own unique and enchanting beauty, inspired by terraced rice paddies and an Italian villazzo. V Villas Hua Hin – MGallery Collection has a comprehensive sustainability management plan in place that supports the establishment of green practices within a luxury boutique hotel.

Since first receiving Green Globe certification for sustainable tourism in 2020, the resort has continuously demonstrated leadership in sustainable operations and practices, ensuring that every guest experience aligns with its core values of protecting and preserving its unique ecosystem.

The former Olympic stadium has undergone extensive renovations to provide easy accessibility for all visitors. Recently, the focus has been on breaking down barriers. Through various renovation measures, infrastructural conditions were created to enable a large number of members of the local community to actively participate in what is happening at the stadium.

Join us for an exclusive webinar, “Wasted Potential: Strategies to Combat Food Waste,” presented by Orbisk. This event is tailored for professionals seeking actionable solutions to minimize food waste, reduce environmental impact, and align with emerging regulations. Learn how to effectively combat food waste while optimizing your business operations.

Since achieving the first Green Globe Certification Standard 1.7 in 2020, Royalton Saint Lucia has demonstrated a culture of sustainability, with a focus on continuous improvement. The resort's commitment to environmental conservation is evident in its efforts to protect local landscapes and marine environments, mitigating climate change impacts.

Later this year, the hotel will have a separate ESG budget which will allow expenditure on 0% carbon equipment. Park Plaza Victoria Amsterdam’s main goal for the future is to make improvements year after year so that by the year 2040 the hotel will be carbon neutral with a 0% carbon footprint.

Good food is best when it’s truly good. From responsible sourcing all the way through to lights out at restaurants each night, the hotel’s goals are to protect biodiversity, minimise environmental impacts and reduce food waste. The hotel maintains fair trade partnerships with local farmers and suppliers and supports respectful conditions for their animals.

The Green Team is committed to maintaining the cleanliness of the environment, with a particular focus on preserving the natural state and unique biodiversity of nearby beaches. Through the joint efforts of all members who took part in the Upcycling the Oceans Campaign in Phuket, a grand total of over 1,000 kg of waste was collected from Bangtao Beach.

Green Globe recently recertified Mövenpick Resort & Spa El Gouna in Egypt. Currently, the resort holds Gold status marking five years of continuous certification and is working towards Platinum status. The resort is considered a pioneer hotel for sustainability on the Red Sea. With its recent achievements in sustainability and commitment to providing exceptional experiences for all guests, the resort is setting standards in eco-friendly hospitality.

Green Globe announces that Four Points by Sheraton Bur Dubai and Four Points by Sheraton Sheik Zayed Road Dubai have achieved the prestigious GOLD Certification, marking a significant milestone for their ongoing commitment to sustainability and independent verifications. This recognition is important, as it reflects both hotel’s consistent dedication to upholding the highest standards in eco-friendly practices and responsible operations.

Delta Hotels by Marriott Jumeirah Beach has been awarded the prestigious Green Globe GOLD Certification for its ongoing commitment to sustainability and independent verifications. This recognition is an important milestone, as it reflects the hotel’s consistent dedication to upholding the highest standards in eco-friendly practices and responsible operations.

Green Globe announces the certification of Evok Collection hotels recognising their dedication to sustainability and environmental stewardship. This inaugural certification is a testament to Evok Collection’s achievements integrating sustainable practices across all aspects of their operations. 

Emmanuel Sauvage, Evok Collection Co-Founder and Managing Director said, “Our aim is to contribute, action by action, to a more responsible tourism and hotel industry, and to take an active role in civil society in our economic and social environment. This year saw the commitment of all our teams to obtaining the Green Globe label, the world’s first certification dedicated to sustainable development in tourism, which encourages a comprehensive management system.”

Zannier Hotels Phum Baitang, a luxurious retreat located in the heart of Siem Reap, Cambodia, is a testament to sustainable hospitality. Designed to reflect the charm of a traditional Khmer village, this eco-conscious resort seamlessly blends authenticity with modern luxury. Phum Baitang's commitment to environmental stewardship is underscored by its Green Globe certification, a prestigious recognition awarded to hotels that meet the highest standards of sustainability. Through responsible practices, the hotel has reach a certification score of 91%, placing it as an elite sustainable tourism business globally.

Sustainable luxury, heritage preservation, and the circular economy are integral to Fairmont Mount Kenya Safari Club's commitment to sustainability. With views of Mount Kenya, the property is set in 100 acres of lush gardens and forests. Recently certified by Green Globe for sustainable operations and management, Fairmont Mount Kenya Safari Club minimizes waste and conserves resources, offering luxury in Kenya's stunning landscapes.