The Soil Speaks at Puy du Fou
Food & Beverage Brad Cox Food & Beverage Brad Cox

The Soil Speaks at Puy du Fou

In the heart of Vendée Bocage, at a bend in the Puy du Fou theme park's countless pathways, the Carré Maraîcher du Puy du Fou immediately radiates the charm of organic farming. The vegetables and fruit are the object of very special attention and demonstrate true respect for the land.

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Beaumont Hotel Thrives with F&B innovations
Food & Beverage Brad Cox Food & Beverage Brad Cox

Beaumont Hotel Thrives with F&B innovations

Beaumont Hotel thrives with F&B innovations. These include doing away with all but one international branded soft drink and replacing them with in-house created soft drinks made from herbs and fruits provided from local farmers. They have also switched fro buffet meals to offering an a la cart menu, which is popular with guests and a very efficient way to lower food waste

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