Stadthalle Reutlingen: Sustainable Strategy for Delivery Chains and Added Value

Stadthalle Reutlingen looks very closely at how they organized delivery chains and create value in a sustainable manner. Local and regional partners are preferred, for instance, the Stadthalle serves apple juice made from fruit sourced locally, and grown sustainably in mixed orchards with meadows. Further refreshment is ensured through local mineral water, food is prepared with seasonal ingredients, and typical regional specialties are served, and these special catering approaches are greatly appreciate by clients and visitors. Print media is produced in sheltered workshops, as are packaging orders for Christmas mail and parcels. Furthermore, Stadthalle Reutlingen share Best Practice knowledge and experience as game changers on multiplier platforms such as the Baden-Wuerttemberg Sustainability Days event, Chamber of Industry forums or industry conventions.